黑糖紅豆年糕食譜 Red Bean Rice Cake Recipe * Amy Kitchen

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黑糖紅豆年糕(少甜) (5吋模 x 2):
蜜紅豆：
紅豆   150克
黃糖    40克
黑糖    40克
鹽       1/3茶匙
年糕：
水     210毫升
黑糖  100克
黃糖   60克
椰漿   60毫升 (可用水代替)
糯米粉  300克
沾米粉  2湯匙(可用糯米粉代替)
*黑糖和黃糖的比例可按喜好更改
(喜歡的話可以用全黑糖，但年糕的顏色會較深)

多謝觀看 :D
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Red Bean Rice Cake Recipe (Less Sweet) (5 inches mold x 2):
Honey Beans:
Red Beans  150g
Brown sugar  40g
Red Sugar  40g
Salt  1/3 teaspoon
Rice Cake :
Water  210ml
Brown Sugar  100g
Red Sugar   60g
Coconut Milk 60ml (can replaced by water)
Glutinous rice flour  300g
Rice flour  2 tbsp (Can replaced by glutinous rice flour)

* The proportion of brown sugar and red sugar may adjust by yourself
(You can use brown sugar only, but the rice cake color will be darker )

Thanks for watching :D